Print double-sided (flip on the long edge) and cut along the dashed lines. Fronts and backs line up.
Thanksgiving Dinner · Fronts · page 1
turkey
dressing
gravy
centerpiece
candles
coffee
tea
mints
Thanksgiving Dinner · Backs · page 1
A mixture of seasoned ingredients used to stuff meats and vegetables
Large bird eaten at Thanksgiving
The central or most important feature
A sauce made by adding stock, flour, or other ingredients to the juice and fat that drips
Hot brown drink made from roasted beans
Stick of wax with a wick in the middle (plural)
A large number or amount or extent (plural)
A beverage made by steeping ___ leaves in water
Thanksgiving Dinner · Fronts · page 2
Thanksgiving Dinner · Backs · page 2
Small ovoid fruit of the European ___ tree (plural)
Vegetables preserved in brine or vinegar (plural)