Match Your Way to a Healthy Breakfast
Name: ______________________ Date: ____________
Write the letter of the matching definition next to each term.
1. BAGEL
A. A small part or portion that remains after the main part no longer exists (plural)
2. MILK
B. Drink produced by squeezing or crushing ___
3. CEREAL
C. Meal made from rolled or ground oats
4. WAFFLES
D. A custard-like food made from curdled milk
5. OATMEAL
E. Pancake batter baked in a ___ iron (plural)
6. PANCAKES
F. A sweet quick bread baked in a cup-shaped pan (plural)
7. EGGS
G. Glazed yeast-raised doughnut-shaped roll with hard crust
8. TOAST
H. Breakfast food eaten with milk
9. GRANOLA
I. Cereal made of especially rolled oats with dried fruits and nuts and honey or brown sugar
10. YOGURT
J. Oval foods laid by hens
11. FRUIT JUICE
K. A flat cake of thin batter fried on both sides on a griddle (plural)
12. MUFFINS
L. Slices of bread that have been ___
13. LEFTOVERS
M. White drink that comes from cows