Fats, Proteins and Carbohydrates
Name: ______________________ Date: ____________
Use the clues to fill in the crossword.
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Across
- 5. Organic compounds containing an ___ group and a carboxylic ___ group (9)
- 7. Glucose in the ___ (10)
- 9. Nutrient in meat and beans that builds muscle (7)
- 10. Greasy substance in food and body tissue (3)
- 11. One form in which body fuel is stored (8)
- 13. An essential structural component of living cells and source of energy for animals (12)
- 14. The power to do work or make things move (6)
- 15. To cause to unite with the greatest possible amount of another substance (9)
- 16. A monosaccharide sugar that has several forms (7)
Down
- 1. A compound described in terms of the central atom to which other atoms are bound or coordinated (7)
- 2. A unit of heat equal to the amount of heat required to raise the temperature of one kilogram (plural) (8)
- 3. Used of a compound containing atoms sharing more than one valence bond (11)
- 4. Any of several elongated, threadlike cells (5)
- 6. An animal sterol that is normally synthesized by the liver (11)
- 8. Consisting of or containing ___ (7)
- 12. What we eat to get energy and grow (4)